I have a sage and onion stuffing or a chestnut and cranberry stuffing that I bought back from the UK some time ago ... I've also beheaded many a chicken ... doesn't worry me .. Just got back from the UK .. middle of beautiful Sussex countryside .. Lots of rabbit , hare , pheasant etc being shot for dinner .
Cranberry sauce is sold in Corte Ingles ( I've never actually made it myself ! )
Pumpkin pie etc.. might be a bit of a problem .... not a popular vegetable here ... However I do have a very rich plum pudding ( christmas pudding ) ... Let's chat about this MM if you don't find a commercial venue . Steve