I had cocido for lunch, follwed by a lovely siesta under my mosquito net!! My boyfriend is a great cook, i love his tortilla, albondigas, cocido and croquetas, fabadas too.

For breakfast I'm planning on having toasta con tomato at the renfe station, I know it's not lunch but done right it's my favourite Spanish dish!!!

Ok .. well I just spent 15 days in a town called Tamariu .. near to Begur ... In Catalunya . And the food was incredible ! I absolutely recommend the beachfront restaurant of the Hotel Tamariu ... astonishing food .. This will be in Catalan : Sonsus - Sand eels ... Sort of like whitebait .. absolutely delicious ! But they are eels ! Navalles a la planxa .. Grilled razor clams .. man they were good .. Llamànto a la plantxa o gratinat amb alli-i-oli ( lobster which was wonderful ... and at 25 € . it was a bargain ) . Xipirones .. so much better that i´ve had in Madrid ! ... And let´s not forget the desserts ( postres ) .. Formatge Fresc amb Figues confitados ( Cream cheese with figs ) .. Totally the best ! Recuit de l'Empordá camb miel ... fresh cheese with honey ( Very Catalan ) ... And my youngest niece went crazy for the Maduixots amb Nata .. Strawberries and cream ... A great holiday by the sea !
Ask for Samir or Jordi ... great waiters .. The manageress is a diamond too .