Hello Everyone,

Need your help again. I'm a MadridMan member since 2004. This website and all it's subscribers helped me to learn about Spanish culture and food without ever traveling to Madrid, Spain. I opened my first tapas restaurant in 2006 and closed it last year. I'm opening another one and need your help again. I haven't been to Spain since 2005. I need some fresh ideas for Chicago. Looking for unique concepts or popular tapas. I was the first to introduce Pintxos to Chicago and now looking to offer something new for my next restaurant. I like the ideas of putting Criadillas on the menu! or Pig Ears!
I would like to hear from you! Recommendations to websites are encouraged...
Un abrazo
Xavi